Edmond Fallot Horseradish Dijon Mustard

Edmond Fallot's Horseradish Dijon Mustard is a bold and flavorful blend that marries the classic tang of Dijon mustard with the fiery kick of horseradish. Handcrafted in Burgundy, France, this artisanal condiment showcases the perfect balance of heat and depth, creating a culinary sensation that excites the palate. Its creamy texture and assertive flavor make it a versatile addition to sandwiches, salads, meats, and more. Whether used as a dip, spread, or ingredient in recipes, Edmond Fallot's Horseradish Dijon Mustard promises to enhance your dishes with its bold and distinctive taste.

Edmond Fallot is one of only a handful, of mustard firms still producing authentic artisanal French Dijon. Established in 1840, the company operates the last independent traditional mustard mill in the Burgundy region of France. Edmond Fallot took over the company in 1928 and the business has expanded under the careful watch of the Fallot family ever since. In addition to diligently adhering to old-world mustard making traditions, the procurement of only the best mustard kernels and use of stone mills for grinding the seeds, the company is also a leader in crafting innovative flavored mustards. Prized by chefs and home cooks around the world, Edmond Fallot mustard is one pantry essential you don't want to be without.

Product of France

Net Wt. 7.4oz (210g)

Ingredients: Water, Mustard Seeds, Vinegar, Horseradish (6%), Salt, Mustard Seed Husks, Potassium Metabisulphite, Citric Acid, Spices