Madras Coconut Curry Simmering Sauce

Masala Maza Madras Coconut Curry sauce is inspired by traditional Indian recipes. Made popular in the city of Madras—now Chennai—in Southern India, this rich, mildly hot and redolent curry sauce is packed with Indian spices and tempered with coconut milk for an authentic taste. 

Masala Maza Madras Coconut Curry sauce can be used in meat or vegetarian dishes. It does not contain high-fructose corn syrup, artificial ingredients, flavors, preservatives or colors.

Net Wt. 12 oz. (340g)

Ingredients: Water, Tomato Paste, Pear Juice Concentrate, Coconut Milk (Coconut Extract, Water, Citric Acid), Onion, Spices, Ginger, Salt, Coconut, Garlic, Expeller Pressed Canola Oil, Cilantro, Lemon Puree (Lemon Juice Concentrate, Water, Lemon Pulp, Lemon Peel, Lemon Oil), Distilled White Vinegar.

Contains: Coconut (Tree Nuts)

Made in a facility that handles peanuts, tree nuts, eggs, milk, wheat, fish, soybeans, and sesame.